Crispy Oatmeal Special 奶油飘香
Crispy plant-based prawns stir-fried with fragrant buttered oats, curry leaves, and bird's eye chili. Rich, crunchy, and irresistibly flavorful.香脆素炸虾搭配奶油香气四溢的酥炒麦片,融合咖喱叶与小米椒的微辣提味,酥香浓郁,口感层次丰富,是一道让人回味无穷的招牌佳肴
Milk Cabbage With Yam 芋头奶白
Yam and blanched bak choy served in a milk base sauce. 芋头搭配焯水小白菜,淋上浓郁奶香酱汁,口感细腻,香滑可口。
Fuo Pu Ti 佛菩提
A hearty and dense ring of deep fried yam surrounding an assortment of fresh vegetables stir fried in our homemade Kung Pao sauce 外酥里香的芋头圈包裹着炒香的什锦时蔬,搭配自家特制宫保酱,酸甜微辣,层次丰富,口感扎实,是一道色香味俱全的招牌佳肴
Spicy Brinjal 九层塔茄子
Eggplant stir-fried in a spicy and savory fermented chili bean paste sauce, finished with fragrant Thai basil. Bold, aromatic, and perfect with rice.茄子搭配香浓辣豆瓣酱与九层塔炒香,微辣带甜,酱香浓郁,开胃下饭。
Lo Han Zai 南乳罗汉斋
An assortment of vegetables, mushrooms ,and tofu puffs, served on a bed of vermicelli noodles and finished with a fermented bean curd. 多种蔬菜、蘑菇与豆腐泡,铺于爽滑粉丝之上,淋上风味独特的腐乳酱汁,浓香入味,营养丰富
Brocolli 西兰花
Lightly stir fried broccoli topped with juliened ginger slices 西兰花清爽快炒,配以细嫩姜丝点缀,鲜香提味,口感爽脆
Mixed Petai 四大天王
Wok-fried petai with a mix of beans and eggplant tossed in a spicy house mix belacan sauce 臭豆搭配多种杂豆与茄子,大火快炒,拌入秘制辣味虾酱酱料,香辣浓郁,风味十足
Stir Fried Sweet Potato Leaves 清炒树苗
Stir fried sweet potato leaves topped with fried juliened ginger slices 鲜嫩番薯叶清炒至翠绿爽口,搭配香脆炸姜丝点缀,清香提味,风味独特
Belacan Sweet Potato Leaves 松香树苗
Sweet potato leaves stir fried in a house mix belacan sauce. 鲜嫩番薯叶大火快炒,搭配自家秘制峇拉煎酱,香气四溢,辣味十足,风味浓郁
French Bean 四季平安
A two method French Bean cooking method, which is first blanched and then lightly fried, sprinkled with salt and pepper and garnished with taro chips 四季豆先焯水再轻炸,保留脆嫩口感,撒上盐与胡椒调味,搭配香脆芋头片点缀,口感丰富,咸香开胃
Petai With Chilli 臭豆
A spicy infusion of petai and tempeh stir fried with our homemade sambal. 臭豆大火快炒,融入自制叁巴辣酱,香辣惹味,风味独特,回味无穷
Chinese Spinach 芫菜
Blanched Chinese spinach served a light soup with a goji berry. 鲜嫩菠菜,搭配清淡汤底与枸杞,清爽滋补,口感清新
Brocolli Mixed 昔日东升
This delicious dish combines broccoli, carrot, and button mushroom, seasoned with himalaya salt, cooked in our 8 hour vegetable soup reduction 西兰花、胡萝卜与白蘑菇匠心搭配,加入喜马拉雅山盐调味,慢炖于八小时熬制的蔬菜浓汤中,汤鲜味美,清香营养
Asam Signature 阿三畅游
Experience the tangy and spicy flavors of our asam fish dish featuring giant cod fish cooked with tomato, okra, tofu puffs, and kaffir lime leaves in a flavorful asam sauce 采用大块鳕鱼,搭配番茄、秋葵、豆腐泡及香茅叶,烹制入味的阿萨姆酸辣酱,酸爽微辣,鲜香开胃,层次丰富
Ginger River 游姜玩水
Crispy fried vegetarian fish served with a fragrant ginger sauce. 酥脆素炸鱼搭配浓郁姜汁酱,鲜香开胃
Golden Velvet Soy Sauce 喜从天酱
A very simple yet satisfying fried cod fish drizzled with a soy sauce mixture topped with crispy fried ginger 外酥里嫩的炸鳕鱼,淋上特制酱油汁,配以香脆炸姜丝,口感丰富,简单满足
Thai Style Special 处之泰然
Fried fish paired with a flavorful Thai-style salad, blending tangy, spicy, sweet, and savory flavors for a unique and well-balanced taste experience.鲜嫩炸鱼搭配香浓泰式沙拉,融合酸辣甜咸多重口味,风味独特,色香味俱佳
Black Sesame Sushi 摩尼寿司
Black Sesame Sushi 摩尼寿司
Vege Sushi (Single) 菜菜寿司 (单)
Try our healthy and vibrant popiah skin, filled with red cabbage, alfalfa sprouts, and a touch of homemade mayonnaise, perfect for a vegetarian or vegan diet 鲜艳红甘蓝与苜蓿芽搭配,包裹于爽脆薄饼皮中,淋上自制蛋黄酱,清新健康,素食和纯素皆宜
Sunshine Sushi 阳光寿司
Indulge in our sweet and tangy popiah skin, filled with crisp alfalfa sprouts, juicy mango, and nutty sesame seeds, all topped with a creamy drizzle of our homemade mayonnaise 爽脆苜蓿芽配多汁芒果与香酥芝麻,淋上浓郁自制蛋黄酱,甜中带酸,口感丰富,令人回味无穷
Mango Sushi 喜悦寿司
Enjoy the sweet and savory flavors of our mango and seaweed sushi roll, paired with refreshing mix of vegetables and a unique touch of our homemade mayonnaise 融合芒果的清甜与海苔的咸香,搭配爽口蔬菜,再加上一抹自制秘制蛋黄酱,清新又开胃,口感层次丰富
Blue Sushi 兰天寿司
Blue Sushi 兰天寿司
Banana Sushi 香蕉寿司
Satisfy your sweet tooth with our banana and popiah skin, paired with crushed peanut and creamy homemade mayonnaise for a nutty and satisfying flavor. 香甜香蕉包裹于薄饼皮中,搭配香脆花生碎和浓郁自制蛋黄酱,口感丰富,甜而不腻,满足你的甜蜜渴望
Beansprout Sushi 珠玉寿司
Beat the heat with our light and refreshing popiah skin, filled with bean sprouts, cucumber, and salad vegetables, and topped with our homemade mayonnaise for a delicious twist 清凉解暑之选!薄饼皮包裹豆芽、黄瓜与新鲜生菜,搭配自制蛋黄酱,口感清新中带有独特风味,轻盈又美味
Beetroot Sushi 万紫千红寿司
A colorful and wholesome sushi roll made with earthy beetroot and a variety of fresh vegetables. Naturally sweet, refreshing, and 100% plant-based — a vibrant twist on traditional sushi. 以甜菜根搭配多种新鲜蔬菜卷制而成,色泽鲜艳,口感清爽自然,纯植物配方,健康又美味
Sunshine Sushi (Single) 阳光寿司(单)
Indulge in our sweet and tangy popiah skin, filled with crisp alfalfa sprouts, juicy mango, and nutty sesame seeds, all topped with a creamy drizzle of our homemade mayonnaise 爽脆苜蓿芽配多汁芒果与香酥芝麻,淋上浓郁自制蛋黄酱,甜中带酸,口感丰富,令人回味无穷
Banana Sushi (Single) 香蕉寿司 (单)
Satisfy your sweet tooth with our banana and popiah skin, paired with crushed peanut and creamy homemade mayonnaise for a nutty and satisfying flavor. 香甜香蕉包裹于薄饼皮中,搭配香脆花生碎和浓郁自制蛋黄酱,口感丰富,甜而不腻,满足你的甜蜜渴望
Beansprout Sushi (Single) 珠玉寿司 (单)
Beat the heat with our light and refreshing popiah skin, filled with bean sprouts, cucumber, and salad vegetables, and topped with our homemade mayonnaise for a delicious twist 清凉解暑之选!薄饼皮包裹豆芽、黄瓜与新鲜生菜,搭配自制蛋黄酱,口感清新中带有独特风味,轻盈又美味
Holy River Sushi 恒河寿司
Try our unique Chee Cheong Fun and sushi roll fusion, wrapped in seaweed and jicama and filled with salad vegetables, and homemade mayonnaise for a flavorful and satisfying meal 独特融合肠粉与寿司卷,外层包裹海苔,内含新鲜蔬菜,沙葛和自制蛋黄酱,风味丰富,满足味蕾
Floss Sushi 金松寿司
Add a pop of color to your party with our colorful sushi roll, filled with pickled radish, carrot, and salad vegetables, and topped with and our homemade mayonnaise for a sweet and creamy finish 为您的聚会增添一抹亮色,寿司卷内含腌萝卜、胡萝卜和新鲜沙拉蔬菜,搭配自制美乃滋,带来甜美顺滑的收尾滋味
Avocado Sushi 洛梨寿司
Satisfy your cravings with our creamy avocado sushi roll, paired with fresh cucumber, carrot, salad vegetables, and a touch of sweetness from our homemade mayonnaise 搭配新鲜黄瓜吗萝卜和生菜,淋上自制甜味蛋黄酱,口感细腻香甜,满足你的味蕾渴望
Purple Sushi 黑松寿司
A wholesome sushi roll paired with fresh vegetables, offers a rich texture, visually striking layers, and a perfect balance of chewiness and nutrition. 双米搭配新鲜蔬菜卷制而成,带来丰富的口感与独特的视觉层次,嚼劲十足,营养均衡
Vege Sushi 菜菜寿司
Try our healthy and vibrant popiah skin, filled with red cabbage, alfalfa sprouts, and a touch of homemade mayonnaise, perfect for a vegetarian or vegan diet 鲜艳红甘蓝与苜蓿芽搭配,包裹于爽脆薄饼皮中,淋上自制蛋黄酱,清新健康,素食和纯素皆宜
Edamame 毛豆
Edamame 毛豆
Radish With Egg 菜圃煎蛋
Fluffy omelette filled with savory preserved radish, pan-fried to golden perfection. A classic dish bursting with rich, umami flavors. 松软煎蛋内夹咸香菜圃,煎至金黄酥脆。经典家常菜,鲜美浓郁,唤醒味蕾。
Rose Thorn Egg 瑰花刺
Rose Thorn Egg 瑰花刺
Bittergourd With Egg 苦瓜煎蛋
Lightly sautéed bittergourd combined with fluffy eggs, creating a perfect balance of slight bitterness and savory goodness. A healthy and flavorful classic. 清炒苦瓜搭配松软煎蛋,微苦与鲜香交织,健康又美味的经典家常菜
Tomato With Egg 番茄蛋
A childhood flavor of just tomato and egg with a special Shiang Hai twist to make the flavors pop a little more. Just this dish and a bowl of white rice will do the trick. 经典番茄炒蛋加入独家调味,酸甜开胃,拌饭刚刚好,唤起童年记忆的温暖滋味
Signature Shiang Hai Curry 香海咖喱
Signature Shiang Hai Curry 香海咖喱
Creamy Butter Mushroom 牛油菇
Satisfy your taste buds with fried tender oyster mushrooms cooked in a creamy butter sauce made with genuine ingredients, seasoned with curry leaf, chili padi. 香酥嫩口的炸鲍鱼菇,搭配以真材实料熬制的浓郁奶油酱,再加入咖喱叶与小米椒提香,香辣奶香交融,唤醒味蕾每一寸
Fried Mushroom With Oatmeal 麦片炸菇
Indulge in crispy oyster mushrooms seasoned with chili padi and curry leaf, served with oatmeal sprinkled with butter floss 香脆炸鲍鱼菇搭配小米椒与咖喱叶爆香,佐以香酥奶香麦片与奶油丝点缀,香辣酥脆,口感丰富,回味无穷
Double Happiness Mushroom 西兰花双菇
双菇搭配爽脆西兰花,咸香入味,清爽不腻,是健康又满足的植物性美味 A flavorful plant-based dish featuring two types of mushrooms paired with crisp broccoli. Savory and satisfying, yet light and refreshing
Sweet And Sour Mushroom 世界名片
Crispy mushrooms tossed in a tangy sweet and sour sauce, cooked with bell peppers and pineapple for a flavorful plant-based twist on a classic favorite 酥脆炸菇搭配彩椒与黄梨,炒制于酸甜开胃的糖醋酱中,口感丰富,风味十足,是经典糖醋菜的植物版演绎
Pumpkin Tofu 南瓜豆腐 (Egg Tofu 自制鸡蛋豆腐)
A must try! Our 6 hour handmade tofu braised in a pumpkin puree paired with chunks if steamed pumpkin and baby bak choy. 必吃推荐!手工熬制六小时的滑嫩豆腐,搭配浓郁南瓜泥慢炖入味,配以香甜蒸南瓜块与小白菜,口感细腻,营养丰富。
Rosin Tofu 松香豆腐 (White Tofu 白豆腐)
Try our unique Rosin Tofu dish that has a little spice kick paired with fresh baby bak choy, our 6 hour handmade silky tofu. 选用手工熬制六小时的滑嫩豆腐,搭配爽口小白菜,融合微微辛香的独特酱汁,香气扑鼻,风味独特,回味无穷
Rosin Tofu 松香豆腐 (Egg Tofu 自制鸡蛋豆腐)
Try our unique Rosin Tofu dish that has a little spice kick paired with fresh baby bak choy, our 6 hour handmade silky tofu. 选用手工熬制六小时的滑嫩豆腐,搭配爽口小白菜,融合微微辛香的独特酱汁,香气扑鼻,风味独特,回味无穷
Pumpkin Tofu 南瓜豆腐 (White Tofu 白豆腐)
A must try! Our 6 hour handmade tofu braised in a pumpkin puree paired with chunks if steamed pumpkin and baby bak choy. 必吃推荐!手工熬制六小时的滑嫩豆腐,搭配浓郁南瓜泥慢炖入味,配以香甜蒸南瓜块与小白菜,口感细腻,营养丰富。
Signature Hainanese Coffee(Cold)招牌咖啡(冷) - UPSIZE
Signature Hainanese Coffee(Cold)招牌咖啡(冷) - UPSIZE
Passion Fruit Juice (Cold) 百香果果汁 (冷)- UPSIZE
Passion Fruit Juice (Cold) 百香果果汁 (冷)- UPSIZE
Signature Lemongrass Tea 香茅茶
Signature Lemongrass Tea 香茅茶
Signature Hainanses Coffee (Hot) 招牌咖啡 (热)
Signature Hainanses Coffee (Hot) 招牌咖啡 (热)
Hometown Fried Rice Combo 香椿炒饭
Savor the comforting flavors of our stir fried rice with fresh green beans, carrot, and choy sum, in a savory home-style and Chinese Mahogany sauce. 四季豆与胡萝卜,融合香椿酱与家常秘制酱汁翻炒,酱香浓郁,米粒分明,健康又美味。
Petai Fried Rice Combo 臭豆炒饭
Petai fried rice seasoned with our house mix chili paste. Packed with Wok-Hei, full of flavor 采用独家秘制辣酱炒制,搭配臭豆,香气四溢,镬气十足,风味浓郁
Tom Yam Fried Rice Combo 冬炎炒饭
Fragrant fried rice infused with bold and spicy tom yam flavors, stir-fried with fresh herbs, chili, and a hint of citrus for a zesty kick. 香辣浓郁的冬炎味道炒饭,搭配新鲜香料与辣椒,酸辣开胃,层次丰富
Mixed Petai Fried Rice Combo 四大天王炒饭
Our signature Petai Fried Rice paired with eggplant and other beans for added texture 招牌四大天王炒饭,加入茄子与豆类,口感丰富,风味独特
Gong Bao Signature 一鸣惊人
A Shiang Hai take on the traditional Kung Pao chicken, substituted by fried mushroom accompanied by the crunch of the cashew nut. 以上海特色演绎经典宫保鸡丁,选用酥炸蘑菇代替鸡肉,搭配爽脆腰果,香辣可口,层次丰富
Taiwan Style Classic 凤鸣朝阳
A flavorful vegetarian version of the classic Three Cup Chicken, made with plant-based “chicken,” simmered in a rich sauce of soy sauce, sesame oil, and rice wine, enhanced with fresh basil 经典三杯鸡的素食版本,采用植物素鸡,搭配酱油、麻油和米酒慢炖,加入新鲜九层塔,浓郁鲜美,香气扑鼻
Butter Gravy Vegetarian 同沾法乳
Vegetarian “chicken” cooked in a rich and creamy sauce, offering a smooth texture and comforting flavor perfect for any meal 嫩滑素鸡肉,烹制于浓郁奶油酱汁中,口感细腻顺滑,香浓可口,令人回味无穷
Golden Silk Soup 金丝羹 (With Egg 有蛋)
Golden Silk Soup 金丝羹 (With Egg 有蛋)
Bittergourd Soup 苦瓜汤
Bitter gourd soup cooked with fresh vegetables and mushrooms. 鲜嫩苦瓜与时令蔬菜、蘑菇同煮,汤鲜味美,清爽开胃
Golden Silk Soup 金丝羹 (No Egg 不要蛋)
Golden Silk Soup 金丝羹 (No Egg 不要蛋)
Tofu Soup 豆腐羹 (No Egg 不要蛋)
Tofu and mushroom medley consommes reduction 精选嫩豆腐与多种蘑菇,慢炖于清爽鲜美的浓缩高汤中,汤汁浓郁鲜香,口感细腻,是一道清淡又滋补的佳肴
Tofu Soup 豆腐羹 (With Egg 有蛋)
Tofu and mushroom medley consommes reduction 精选嫩豆腐与多种蘑菇,慢炖于清爽鲜美的浓缩高汤中,汤汁浓郁鲜香,口感细腻,是一道清淡又滋补的佳肴
Shiang Hai Noodle Combo 香海面
Indulge in the chewy goodness of our Sarawak noodles paired with bean sprouts, mushroom, choy sum, sliced carrots, seasoned with himalayas sea salt, drizzled a light soy sauce and sesame oil 砂拉越面条的嚼劲美味,搭配豆芽、香菇、菜心和胡萝卜片,佐以喜马拉雅海盐调味,淋上淡酱油和香浓芝麻油。
Twins He Fern Combo 双喜
Classic Chinese dish of crispy fried rice flat rice noodle and Wok-fried flat rice noodles paired with fresh carrot, mushroom, chinese flowering cabbage, and chinese cabbage, covered in a thick egg gravy. 香脆炒河粉与wok炒滑嫩河粉相结合,搭配新鲜胡萝卜、香菇、菜心和大白菜,淋上浓郁蛋香芡汁
Tom Yam Meehun Combo 东炎米粉
A spicy and tangy Thai-style soup with vermicelli noodles, infused with lemongrass, lime, and chili — bold, aromatic, and satisfying. 泰式酸辣风味,配以爽滑米粉,香茅、辣椒与柠檬叶熬制的汤底,酸辣开胃
Fried Rice Noodle Combo 炒米线
An assortment of vegetables and mushrooms stir fried with chinese purple yam and pumkin rice noodles in a dark soy sauce and black pepper. 紫山药和南瓜米线搭配香菇与时蔬,加入酱油和黑胡椒炒制,风味十足
Fried He Fen Combo 炒河粉
Wok-fried flat rice noodles paired with an assortment of mixed vegetables stir fried with a dark soy sauce. 炒河粉搭配多种蔬菜,酱油炒制
Tomato Noodle Combo 番茄面
3 color ban mee noodle in a savory tomato soup made with fresh tomatoes, slow-cooked for a naturally sweet and sour flavor 以新鲜番茄慢炖而成的汤底,配上弹牙面条,味道自然鲜美
Yam Meehun Combo 芋头米粉
A hearty bowl of soup noodles topped with fried cod fish in a milk based broth. 一碗浓郁暖心的汤面,搭配香煎素鳕鱼,浸泡在顺滑醇香的牛奶汤底中
Bittergourd He Fen Combo 苦瓜河粉
Silky flat rice noodles with tender bittergourd slices, topped with a rich gravy for a comforting and flavorful dish. 鲜苦瓜搭配河粉,淋上浓郁芡汁,口感顺滑,咸香可口
Baby Sauna Mee Combo 迷你桑拿面
Fresh vegetables with chinese purpla yam & pumpkin rice noodles, filled with deliciously nourishing broth. **Reheat is necessary before consuming** 新鲜蔬菜炖制而成,汤汁鲜美甘甜,搭配紫山药和南瓜米线。**食用前需要重新加热**
Pickle Ginger 寿司腌姜
Pickle Ginger 寿司腌姜
Fried Egg 煎鸡蛋
Fried Egg 煎鸡蛋
White Rice 白米饭
White Rice 白米饭
If you're craving something fresh and full of flavor, Shiang Hai Vegetarian Restaurant 香海蔬食日式坊 Menu is the perfect place to indulge. Located on the ground floor of Mentari Plaza in Bandar Sunway, Petaling Jaya, this cozy spot offers a delightful selection of vegetarian Japanese dishes that will leave your taste buds dancing. From savory sushi rolls to comforting bowls of ramen, every dish is thoughtfully prepared with wholesome ingredients.
Whether you’re a long-time vegetarian or just exploring meat-free options, the menu caters to all, offering a variety of plant-based dishes that are both nutritious and satisfying. Each bite is packed with natural flavors, and you’ll find plenty of creative takes on traditional Japanese favorites, all served in a welcoming atmosphere. So, grab a seat and dive into a dining experience that’s as healthy as it is delicious!